Pasta recipe

Masala Pasta Recipe 

Masala Pasta Today we have brought for you a pasta recipe, which is very tasty to eat. Different types of pasta are available in the market. It is delicious. You can easily make it at home. This pasta recipe is made in Indian style.

Spices and herbs are used in Indian cooking. Masala pasta is an Indian dish and an Italian dish. The Indian-style pasta masala is entirely open-ended and can be used with a choice of vegetables and sauces.

This can be further enhanced by adding bay leaves and cinnamon for more flavour. Masala Pasta is very much liked by small to big kids. You can make it in the morning or evening snack. You can also pack it in the tiffin of small children and give it. You can make it even if you are petite. Apart from Italy, pasta is also a famous dish in Greece. You all will like it very much; you must try it.

Ingredients:-

• Pasta
• Onion
• tomato
• Capsicum
• garlic
• Green chilli
• Ginger
• salt
• red soy sauce
• red chilli sauce
• tomato sauce
• Schezwan chutney

Method to make Masala Pasta:-

To make Masala Pasta, you have first to wash the pasta. After washing it, you have to keep it on a plate. Then you have to put the pan on the gas and boil it by adding water, salt and oil. You have to put the pasta in as soon as it comes to a boil. And this is what you have to cook 80% and take it.

Then you have to take a wok and pour oil into it. When the oil becomes hot, you must cook finely chopped garlic, ginger, and green chilli lentils for 1 second. After 1 minute, you must mix the chopped onion, capsicum, tomato, and lentils well, add salt to it, and cook for 5 minutes till all the vegetables are there; they get slightly melted.

 After 5 minutes, you will see that the vegetable is there. It is cooked. And you have to add Maggi Masala, Tomato Sauce, Red Chilli Sauce, Dark Soy Sauce and Schezwan Chutney, and you will mix it well, and now you have to add Boiled Pasta, and now you have to mix well, Taki Masala which is | It mixes well.

Masala Pasta is ready. And you serve it hot.

Important Tips:-

While boiling pasta, you have to add two spoons of oil so that your pasta will remain blooming.